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Zucchini Bread 

  • 3 eggs
  • 2 cups sugar
  • 1-cup oil
  • 3 cups flour
  • 2 tsp baking powder
  • 3 tsp cinnamon
  • 3 tsp vanilla
  • 2 cups grated zucchini
  • ¼ tsp salt
  • 1tsp baking soda
  • 1 cup chopped nuts

Beat eggs and sugar until lemon colored, add oil and vanilla, mix.  Stir in flour and dry ingredients.  Add nuts. Pour into 2 loaf pans.  Bake at 350 degrees for 1 hour.

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